While many eating establishments claim to have the best burger with their fancy toppings and secret sauces, George’s sticks to what makes a great burger – the meat! The burgers are cut and ground from USDA Certified Angus Chuck on the premises daily. Each patty is personally hand-made and formed twice, once for lunch and again for dinner. The result? A truly fresh and delicious hamburger made to order and served the way you like!
Stop in the next time you're in the neighborhood and enjoy an old favorite. Or, discover a new one. Either way, you will be treated to a high quality burger that cannot be found elsewhere.
George's burgers is by far the best around. I refuse to order burgers anywhere else because I know I'll just end up comparing it to George's and be disappointed. It's my go to place!
Our family has been going to George's for over 10 years & it's the only burger place in town I recommend to my clients, family and friends. Best quality of meat at very reasonable price.
~ The Fuller Family
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